Amaranth Pancakes

Name: Amaranth Pancakes
Ingredients: 1/2 cup rice flour; 1/2 cup sorghum flour; 1/2 cup amaranth; 1 teaspoon baking powder; 1 teaspoon ground cinnamon; 1 cup almond milk; 1/2 cup unsweetened applesauce; 1 egg; cooking spray

9 ingredients

3 steps

Ingredients

1/2 cup rice flour
1/2 cup sorghum flour
1/2 cup amaranth
1 teaspoon baking powder
1 teaspoon ground cinnamon
1 cup almond milk
1/2 cup unsweetened applesauce
1 egg
cooking spray

Directions

1

Heat a griddle over medium heat.
2

Whisk rice flour, sorghum flour, amaranth, baking powder, and cinnamon together in a bowl. Stir almond milk, applesauce, and egg into flour mixture until batter is just combined.
3

Spray griddle with cooking spray. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.