Amaretto Souffle

6 ingredients
3 steps

Ingredients

  • 3 whole eggs
  • 5 egg yolks
  • 1/2 c. fine sugar
  • 1/2 c. Amaretto
  • 1 1/2 c. crushed almond macaroons
  • 2 c. heavy cream, whipped

Directions

  1. 1
    Beat eggs, yolks and sugar for 12 minutes at highest speed. Reduce speed and add Amaretto, fold in crushed macaroons and whipped cream.
  2. 2
    Pour into 2-quart souffle dish.
  3. 3
    Chill.

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