Rich Chocolate Protein Bars

Directions

1. 1
   Mix protein powder, oatmeal and L glutamine in bowl until uniform consistency.
2. 2
   Add syrup and and peanut butter.
3. 3
   Mix again until consistency is again close to uniform (or at least bits of peanut butter bits are uniformly distributed).
4. 4
   Add milk a couple ounces at a time mixing and trying to incorporate as much of the dry stuff into the batter as possible before adding more.
5. 5
   (The goal is to add just enough milk to get all the dry stuff mixed in and no more.
6. 6
   How much varies depending on your desired texture).
7. 7
   Cover a flat surface with preferred coating (unprocessed wheat bran or oat flour is recommended).
8. 8
   Once all the dry ingredients are in a big glob of batter that you formed in the middle of the covered surface.
9. 9
   Put your desired coating on top and mold into a big brick.
10. 10
    Cut into 5 equal size bars wrap and freeze.
11. 11
    (Freezing will keep them fresh).