American Pierogi

4 ingredients
4 steps

Ingredients

  • 1 1/2 c. cooked elbow macaroni or egg noodles
  • 4 medium potatoes, cooked and mashed
  • 1/4 lb. grated American or mild Cheddar cheese
  • 1 onion, diced and sauteed in water or butter

Directions

  1. 1
    Grease casserole dish.
  2. 2
    Layer noodles, potatoes and cheese (mixed).
  3. 3
    Top with sauteed onions.
  4. 4
    Bake at 375° for 30 minutes.

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