Amish Coffee Cake

Directions

1. 1
   Mix the brown sugar and flour.
2. 2
   Cut in shortening until get little beads.
3. 3
   Reserve 1 cup for later.
4. 4
   Stir in egg and vanilla. Stir coffee and soda together; add to egg and flour mixture. Mixture may be a little lumpy.
5. 5
   Pour into a 13 x 9 x 2-inch pan. Sprinkle reserved cup of dry mix over batter.
6. 6
   Bake at 350° for 20 to 30 minutes.
7. 7
   After removing from oven, sprinkle with powdered sugar.