Johnnie Masetta

Name: Johnnie Masetta
Ingredients: 1 1/2 lb. ground beef; 1 large chopped onion; 1/2 c. celery, chopped; 1 green pepper, chopped; 1 can tomato soup; 1 (No. 2) can tomatoes; salt and pepper to taste; Tabasco sauce to taste; Worcestershire sauce to taste; mustard to taste; pinch of brown sugar; 1 c. sliced mushrooms; 1 c. sliced olives; 1 large pkg. wide noodles; 1/2 lb. grated cheese

15 ingredients

8 steps

Ingredients

1 1/2 lb. ground beef
1 large chopped onion
1/2 c. celery, chopped
1 green pepper, chopped
1 can tomato soup
1 (No. 2) can tomatoes
salt and pepper to taste
Tabasco sauce to taste
Worcestershire sauce to taste
mustard to taste
pinch of brown sugar
1 c. sliced mushrooms
1 c. sliced olives
1 large pkg. wide noodles
1/2 lb. grated cheese

Directions

1

Brown first 4 ingredients until tender, but not brown.
2

Add tomatoes and soup.
3

Cook 30 minutes.
4

Season with seasonings and brown sugar.
5

Before removing from heat, add mushrooms and olives. Add to cooked noodles; mix well and put in casserole.
6

Top with cheese.
7

Place in hot oven 20 minutes until golden brown.
8

Serves 10 generously.