Amish Stewed Crackers

3 ingredients
3 steps

Ingredients

  • 2 tablespoons butter
  • 2 cups milk
  • 1 (4 ounce) package Ritz crackers (1-2 sleeves depending how thick you want it, we use about 1 1/2)

Directions

  1. 1
    Brown butter in a pan, then add milk.
  2. 2
    When hot, pour over crackers & let milk soak inches.
  3. 3
    Serve with eggs for breakfast.

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