Amish White Brownies

Name: Amish White Brownies
Ingredients: 34 cup butter, melted; 12 cup brown sugar, packed; 3 egg yolks; 1 teaspoon vanilla extract; 1 teaspoon baking powder; 2 cups all-purpose flour; 3 egg whites; 1 cup brown sugar, packed; 12 cup nuts, chopped; 12 cup chocolate chips

10 ingredients

4 steps

Ingredients

34 cup butter, melted
12 cup brown sugar, packed
3 egg yolks
1 teaspoon vanilla extract
1 teaspoon baking powder
2 cups all-purpose flour
3 egg whites
1 cup brown sugar, packed
12 cup nuts, chopped
12 cup chocolate chips

Directions

1

thoroughly mix all brownie ingredients until well combined.
2

Spread into a greased jelly roll pan.
3

Beat egg whites till stiff and add brown sugar, spread this mixture over brownies, sprinkle with nuts and chocolate chips.
4

Bake at 350* for 35-40 minutes.