Angel Biscuits
8 ingredients
7 steps
Ingredients
- 1 pkg. yeast
- 2 Tbsp. warm water (105~ to 115~)
- 2 c. buttermilk
- 5 c. flour
- 1/4 c. sugar
- 1 Tbsp. baking powder
- 1 tsp. baking soda
- 1 c. shortening
Directions
-
1Mix yeast and water.
-
2Let set aside for 5 minutes.
-
3Add buttermilk.
-
4Set the liquid mixture aside.
-
5Combine dry ingredients and cut in shortening until it looks like peas.
-
6Add liquid ingredients to dry ingredients.
-
7Mix together with a fork until all are moistened.
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