Angel Biscuits

9 ingredients
4 steps

Ingredients

  • 1 pkg. active dry yeast
  • 1 Tbsp. lukewarm water
  • 5 c. all-purpose flour
  • 1 tsp. baking soda
  • 3 tsp. baking powder
  • 1/4 c. sugar
  • 1 tsp. salt
  • 1 c. shortening
  • 2 c. buttermilk

Directions

  1. 1
    Dissolve yeast in lukewarm water.
  2. 2
    Sift together flour, soda, baking powder, sugar and salt.
  3. 3
    Cut in shortening as for pastry. Add buttermilk and yeast mixture.
  4. 4
    Knead dough until smooth. Refrigerate until nearly ready to use.

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