Angel Biscuits

9 ingredients
6 steps

Ingredients

  • 1 pkg. yeast
  • 3 tsp. baking powder
  • 2 c. buttermilk
  • 5 c. plain sifted flour
  • 1 tsp. soda
  • 1 c. Crisco
  • 1 tsp. salt
  • 2 Tbsp. lukewarm water
  • 1/4 c. sugar

Directions

  1. 1
    Dissolve yeast in lukewarm water.
  2. 2
    Sift together dry ingredients.
  3. 3
    Knead dough only enough to hold together.
  4. 4
    Roll out to 1/2-inch thickness.
  5. 5
    Cut with biscuit cutter.
  6. 6
    Bake at 400° for 20 minutes.

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