Angel Biscuits

7 ingredients
3 steps

Ingredients

  • 5 c. self-rising flour
  • 2 c. buttermilk
  • 1 pkg. yeast
  • 1/4 c. warm water
  • 1 Tbsp. sugar
  • 1/2 c. shortening
  • 1/2 tsp. baking soda

Directions

  1. 1
    Activate yeast in warm water.
  2. 2
    In a large mixing bowl, cut flour and baking soda with shortening, add buttermilk and sugar. Add activated yeast and knead well.
  3. 3
    Stores in refrigerator well.

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