Angel Biscuits

8 ingredients
5 steps

Ingredients

  • 1 pkg. active dry yeast
  • 2 c. buttermilk
  • 5 c. plain flour, sifted
  • 1 Tbsp. sugar
  • 2 Tbsp. warm water
  • 1 tsp. soda
  • 3 tsp. baking powder
  • 1 c. Crisco shortening

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Sift dry ingredients together and cut in shortening.
  3. 3
    Add yeast mixture to buttermilk and mix with dry ingredients.
  4. 4
    Knead, then roll out and cut into biscuits. Brush with butter and bake at 400° until brown.
  5. 5
    Yields 30 to 36.

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