Angel Biscuits

9 ingredients
5 steps

Ingredients

  • 5 c. unsifted flour
  • 1/4 c. sugar
  • 3 tsp. baking powder
  • 1 tsp. soda
  • 1 tsp. salt
  • 1 c. lard
  • 1 pkg. dry yeast
  • 2 Tbsp. warm water
  • 2 c. buttermilk

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Cut shortening into dry ingredients.
  3. 3
    Add yeast and buttermilk.
  4. 4
    Cut like biscuits, slash and fold over.
  5. 5
    Bake at 475° for 15 to 20 minutes.

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