Angel Biscuits

8 ingredients
4 steps

Ingredients

  • 1 c. shortening
  • 2 c. buttermilk
  • 5 c. self-rising flour
  • 4 Tbsp. sugar
  • 3 tsp. baking powder
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 pkg. yeast

Directions

  1. 1
    Dissolve yeast in small amount of water (1/2 cup) and let sit. Sift dry ingredients together.
  2. 2
    Add shortening and mix thoroughly.
  3. 3
    Stir in buttermilk and dissolved yeast.
  4. 4
    Use as needed.

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