Angel Cornsticks

10 ingredients
5 steps

Ingredients

  • 1 1/2 c. plain corn meal
  • 1 c. plain flour
  • 1 pkg. dry yeast
  • 1 Tbsp. sugar
  • 1 tsp. salt
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 2 eggs
  • 2 c. buttermilk
  • 1/2 c. vegetable oil

Directions

  1. 1
    Sift dry ingredients together.
  2. 2
    In bowl, put eggs, buttermilk and vegetable oil.
  3. 3
    Beat well.
  4. 4
    Add liquid mixture to meal mix. Stir until batter is smooth.
  5. 5
    Bake in preheated hot, well greased cornstick pans at 450°.

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