Angel Hash
5 ingredients
3 steps
Ingredients
- 1 can cherry pie filling
- 1 can crushed pineapple, drained
- 1 can Eagle Brand milk
- 1 large box Cool Whip
- 1 c. chopped pecans
Directions
-
1Mix together with mixer.
-
2Spread in a 9 x 13-inch pan.
-
3Can be frozen or place in a graham cracker pie crust.
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