" Angel Lush Trifle "

6 ingredients
8 steps

Ingredients

  • 3 1/2 oz instant vanilla pudding
  • 2 oz can of crushed pineapple - undrained
  • 1 container cool whip - 8 oz.(thawed)
  • 1 prepared angle food cake- already baked - 10 oz.
  • 2 cup chopped strawberries
  • 2 cup blueberries

Directions

  1. 1
    Mix dry pudding with can of pineapple - do not drain it.
  2. 2
    Gently stir in cool whip.
  3. 3
    Cut up angle food cake.
  4. 4
    Place a layer of cake on bottom of your bowl.Spread pudding in top.
  5. 5
    Then the fruit.
  6. 6
    Repeat layers.
  7. 7
    Ending with pudding in top.
  8. 8
    Finish with your fruit.

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