Angel Pie

6 ingredients
7 steps

Ingredients

  • 3 egg whites
  • 1/4 tsp. cream of tartar
  • 3/4 c. chopped nuts
  • 1 c. sugar
  • 1 tsp. vanilla
  • 14 crushed white soda crackers

Directions

  1. 1
    Beat egg whites until foamy.
  2. 2
    Add cream of tartar and beat until stiff.
  3. 3
    Add sugar and beat again.
  4. 4
    Add vanilla and nuts. Fold in cracker crumbs.
  5. 5
    Spread into greased 9-inch pie pan.
  6. 6
    Bake 35 to 40 minutes at 375°.
  7. 7
    Cool. Pour filling in pie.

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