ANGINETTI Cannolis

5 ingredients
6 steps

Ingredients

  • 1-1/4 cups POLLY-O Original Ricotta Cheese
  • 1/4 cup powdered sugar
  • 1/2 tsp. vanilla
  • 1/4 cup miniature semi-sweet chocolate chips
  • 1 pkg. (5 oz.) STELLA D'ORO ANGINETTI Cookies

Directions

  1. 1
    Mix ricotta cheese, sugar and vanilla in medium bowl until well blended.
  2. 2
    Stir in chocolate chips.
  3. 3
    Spoon 1 Tbsp.
  4. 4
    of the cheese mixture into small indentation on bottom of each cookie.
  5. 5
    Serve immediately.
  6. 6
    Or, cover and refrigerate up to 2 hours.

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