Anise Cookies

Directions

1. 1
   Pre-heat over to 350.
2. 2
   In a large mixing bowl, beat butter and sugar untl light and fluffy (about 2-3 minutes).
3. 3
   Add egg and mix until well combined.
4. 4
   Drizzle in anise extract and salt until blended.
5. 5
   Mix in flour.
6. 6
   Drop by rounded teaspoons onto an ungreased cookie sheet.
7. 7
   Dip fork into cinnamon sugar and flatten the tops of the cookies as one might when making peanutbutter cookies.
8. 8
   Just before placing sheet in the oven, sprinkle the tops with cinnamon sugar.
9. 9
   Bake for 10-12 minutes until the edges are lightly browned.
10. 10
    Store airtight for 3-4 days.