Anise Drops

4 ingredients
5 steps

Ingredients

  • 3 eggs
  • 1 1/3 c. of 4x sugar
  • 2 c. flour
  • 1/4 tsp. anise oil

Directions

  1. 1
    Beat eggs and sugar for 30 minutes.
  2. 2
    Time is important. Add flour and anise and blend well.
  3. 3
    Drop from spoon to a greased cookie sheet and decorate with colored sugar. Do not press down. Cover with wax paper and let stand over night.
  4. 4
    Bake at 300° about 15 minutes.
  5. 5
    Store in tight can with 1 apple for 2 to 3 weeks.

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