Ann Landers' Angel Biscuits

9 ingredients
6 steps

Ingredients

  • 5 1/2 c. flour
  • 1/4 c. sugar
  • 1 Tbsp. baking powder
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 pkg. active dry yeast
  • warm water
  • 2 c. buttermilk
  • 1 c. shortening

Directions

  1. 1
    Night before serving, combine flour, sugar, baking powder, soda and salt.
  2. 2
    Cut in shortening.
  3. 3
    Dissolve yeast in 2 tablespoons of warm water.
  4. 4
    Add to dry ingredients along with buttermilk.
  5. 5
    Stir into ball and knead until nearly smooth.
  6. 6
    Cover and chill overnight.

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