Chrissys apple pie

Directions

1. 1
   Preheat oven to 425.
2. 2
   Place crust on bottom of pie pan.
3. 3
   Make sure to oress down bottim and sides.
4. 4
   dice up apples into bite size.
5. 5
   Mix apples in with sugar, flour, cinnamon, salt and nutmeg.
6. 6
   I mix them altogether before mixing them with apples but not a must.
7. 7
   Fill apple mixture in pie crust ad another crustbon top.
8. 8
   Make sure to pinch crust together.
9. 9
   Cut slits in crust.
10. 10
    Bake at 425 for 40-45 minutes.
11. 11
    After about 20 minutes cover the edge of crust with foil so it doesnt burn.