Antipasta Salad

8 ingredients
7 steps

Ingredients

  • 1 (12 oz.) pkg. spiral or rotelle macaroni
  • 1 1/4 c. ripe olives, pitted and sliced
  • 1 c. yellow-green-red pepper, diced
  • 1/4 lb. hard salami, thin strips
  • 1 small red onion (rings)
  • 1/4 to 1/3 c. Parmesan cheese
  • 1/4 c. chopped parsley
  • 3/4 c. Italian dressing

Directions

  1. 1
    Cook macaroni according to directions.
  2. 2
    Drain and rinse with cold water until cool.
  3. 3
    Drain well.
  4. 4
    Combine remaining ingredients in large bowl.
  5. 5
    Add pasta or macaroni and mix well.
  6. 6
    Serve at room temperature or chilled.
  7. 7
    Serves 6 to 8.

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