Apple Angel Pie

8 ingredients
5 steps

Ingredients

  • 1 can Thank You apple pie filling
  • 1 graham cracker crust
  • 1/2 c. chopped pecans
  • 1/4 tsp. nutmeg
  • 1 tsp. cinnamon
  • 1/4 tsp. salt
  • 2 egg yolks, beaten
  • 2 egg whites, stiffly beaten

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Combine pie filling, pecans, spices, salt and egg yolks.
  3. 3
    Fold in egg whites.
  4. 4
    Spread in crumb crust. Bake at 350° for 45 minutes.
  5. 5
    Top with whipped cream or ice cream.

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