Apple Apple Cake

Name: Apple Apple Cake
Ingredients: 2 cups whole wheat flour; 3 large eggs; 3/4 cup turbinado sugar (or use any granulated brown sugar); 1/4 cup virgin coconut oil; 5 cups golden delicious apples, peeled and cut in chunks (about 5 apples); 3 ripe bananas; 2 teaspoons baking powder; 2 teaspoons ground cinnamon; 2 teaspoons ground allspice; 1/4 teaspoon ground cloves; 1/4 teaspoon ground ginger; vanilla, just enough to bring up the other flavors; 1/3 cup whole walnuts, cut into small pieces to taste; 1/4 cup dried cranberries; 1/4 cup golden raisin

15 ingredients

5 steps

Ingredients

2 cups whole wheat flour
3 large eggs
3/4 cup turbinado sugar (or use any granulated brown sugar)
1/4 cup virgin coconut oil
5 cups golden delicious apples, peeled and cut in chunks (about 5 apples)
3 ripe bananas
2 teaspoons baking powder
2 teaspoons ground cinnamon
2 teaspoons ground allspice
1/4 teaspoon ground cloves
1/4 teaspoon ground ginger
vanilla, just enough to bring up the other flavors
1/3 cup whole walnuts, cut into small pieces to taste
1/4 cup dried cranberries
1/4 cup golden raisin

Directions

1

Preheat oven to 350 degrees. Beat together eggs, sugar, oil, and vanilla until creamy.
2

In a separate bowl mix the flour, baking powder and remaining spices.
3

In another bowl mush the bananas until creamy.
4

Add the bananas to the egg mixture and beat well. Then add the flour mixture and beat well. Then add the raisins, walnuts and cranberries and mix again.
5

Finally add the apple chunks and mix with a spatula. The end mix will look like chunks of apple covered with cake batter. Do not get discouraged, pour on an oiled and floured baking dish and pat down mix with a spatula, filling in gaps as you go. I made a grid pattern with sesame seeds and sprinkled some black seeds in the voids. I sprinkled the cake with Turbinado sugar to give it a rich fancy finish. Bake for 1 hour depending on your oven.