Apple Bars For A Crowd
14 ingredients
6 steps
Ingredients
- 5 c. flour, sifted
- 4 tsp. sugar
- 1/2 tsp. salt
- 1/2 tsp. baking powder
- 1 1/2 c. shortening
- 2 egg yolks
- cold water
- 5 lb. tart apples, sliced and peeled
- 4 tsp. lemon juice
- 3/4 c. sugar
- 3/4 c. brown sugar
- 1 tsp. cinnamon
- 1/4 tsp. salt
- 1/2 tsp. nutmeg
Directions
-
1For pastry, combine first four ingredients.
-
2Cut in shortening.
-
3Place egg yolks in measuring cup and stir in enough cold water to make a scant 1 cup.
-
4Sprinkle over dough.
-
5Roll out half to line a 15 x 10-inch jelly roll pan.
-
6Place half the apples on pan, spreading evenly.
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