Apple Black Walnut Cake
10 ingredients
9 steps
Ingredients
- 4 c. chopped apples (about 6 or 8)
- 2 c. sugar, mixed with apples (let set)
- 2 c. all-purpose flour
- 1 tsp. baking soda
- 2 tsp. cinnamon
- 1 tsp. salt
- 1 tsp. vanilla
- 2 eggs
- 1/2 c. oil
- 1 c. chopped black walnuts
Directions
-
1Sift flour, soda, cinnamon and salt.
-
2Add apples to flour mixture and beat together vanilla, eggs and oil.
-
3Add to apples and flour mixture.
-
4Add chopped walnuts.
-
5Bake in a greased and floured pan about 1 hour at 350°.
-
6Cool 10 to 15 minutes.
-
7Turn out on cake plate.
-
8Cool completely.
-
9May drizzle with glaze.
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