Apple Bread

10 ingredients
8 steps

Ingredients

  • 2 c. sugar
  • 4 eggs, slightly beaten
  • 1 c. oil
  • 4 Tbsp. sour cream
  • 2 tsp. vanilla
  • 2 c. freshly diced apples
  • 4 c. flour
  • 2 tsp. soda
  • 1 tsp. salt
  • pinch of nutmeg and cinnamon (as desired)

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease and flour 3 (1 pound) coffee cans.
  3. 3
    Blend sugar and eggs.
  4. 4
    Add oil, sour cream, vanilla
  5. 5
    and apples.
  6. 6
    Combine dry ingredients and add to sugar mixture.
  7. 7
    Pour into coffee cans. Bake, upright, at 350° for 1 hour. Shake out onto wire rack to cool, then return to coffee cans.
  8. 8
    Apply lids and store in refrigerator until ready to serve.

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