Apple Bread

11 ingredients
3 steps

Ingredients

  • 4 apples, peeled and chopped
  • 2 c. sugar
  • 1 box chopped dates
  • 1 c. oil
  • 2 eggs, beaten
  • 1 tsp. vanilla
  • 3 c. flour
  • 1/2 tsp. salt
  • 1 tsp. soda
  • 1 tsp. each cinnamon, allspice and nutmeg
  • 1 c. pecans

Directions

  1. 1
    Mix together the first 4 ingredients and let stand for 1 hour or until sugar is dissolved. Add the eggs, then the vanilla. Mix together the flour, salt, soda, cinnamon, allspice and nutmeg. Add the pecans. Combine the two mixtures.
  2. 2
    Mix to moisten. Bake in well-greased and floured Bundt pan at 325° for 1 1/2 hours or 2 loaf pans for 1 hour.
  3. 3
    Freezes well.

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