Apple Bread

11 ingredients
7 steps

Ingredients

  • 1 c. soft butter
  • 2 eggs
  • 1 tsp. salt
  • 2 tsp. vanilla
  • 1 c. brown sugar (topping)
  • 1 tsp. cinnamon (topping)
  • 2 c. sugar
  • 2 tsp. baking soda
  • 4 to 5 tsp. sour milk
  • 4 c. flour
  • 4 c. apples, diced with skin on

Directions

  1. 1
    Cream together the sugar, eggs and butter.
  2. 2
    Add soda to dissolve in sour milk.
  3. 3
    Add salt and vanilla.
  4. 4
    Blend in flour. Fold in finely cut apples (leave peeling on).
  5. 5
    Put in 3 greased loaf pans.
  6. 6
    Top with brown sugar and cinnamon mixture.
  7. 7
    Bake at 325° for 55 to 60 minutes.

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