Apple Bread Recipe

Name: Apple Bread Recipe
Ingredients: 1/2 c. Margarine; 1 c. Sugar; 2 x Large eggs, beaten; 2 Tbsp. Lowfat milk; 2 c. Flour; 1 tsp Baking soda; 1 tsp Vanilla; 1/2 tsp Salt; 2 c. Minced, peeled apples (generous); 4 Tbsp. Sugar; 2 Tbsp. Flour; 1 Tbsp. Butter, melted; 1 tsp Cinnamon

13 ingredients

10 steps

Ingredients

1/2 c. Margarine
1 c. Sugar
2 x Large eggs, beaten
2 Tbsp. Lowfat milk
2 c. Flour
1 tsp Baking soda
1 tsp Vanilla
1/2 tsp Salt
2 c. Minced, peeled apples (generous)
4 Tbsp. Sugar
2 Tbsp. Flour
1 Tbsp. Butter, melted
1 tsp Cinnamon

Directions

1

Cream together margarine and sugar.
2

Add in Large eggs, lowfat milk, vanilla and stir.
3

Sift together dry ingredients and add in to wet ingredients in small increments.
4

Add in apples; stir.
5

Pour into greased loaf pan, sprinkle with topping.
6

To make topping - Heat butter.
7

Combine dry ingredients.
8

Mix well with fork till crumbly.
9

Bake bread at 325 degrees for 1 hour or possibly till top is hard when pressed.
10

Serves 8-10.