Apple Brownies

11 ingredients
6 steps

Ingredients

  • 3 c. all-purpose flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 tsp. ground cinnamon
  • 1 1/4 c. vegetable oil
  • 3 large eggs
  • 2 c. granulated sugar
  • 2 tsp. vanilla extract
  • 3 c. Granny Smith apples, chopped and peeled
  • 1 c. chopped walnuts
  • 3/4 c. raisins (optional)

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Grease a 15 1/2 x 10 1/2-inch jelly roll pan.
  3. 3
    Mix flour, baking soda, salt and cinnamon in a large bowl. Whisk oil and eggs in another large bowl until blended and smooth. Stir in apples, nuts and raisins, if using (mixture will be very stiff).
  4. 4
    Spread evenly in prepared pan.
  5. 5
    Bake 40 to 45 minutes until top is golden and a pick inserted in center comes out clean. Let cool on wire rack.
  6. 6
    Cut into squares.

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