Apple Butter

5 ingredients
4 steps

Ingredients

  • 7 lb. apples (16 c. applesauce)
  • 1 c. vinegar
  • 3 lb. brown sugar
  • 1 Tbsp. ground cloves
  • 2 Tbsp. powdered cinnamon

Directions

  1. 1
    Cook apples until soft; press through sieve.
  2. 2
    Combine all ingredients in a pan.
  3. 3
    Put, uncovered, in a 350° oven for 3 hours, stirring every hour.
  4. 4
    Ladle into jars and seal.

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