Apple Butter

Directions

1. 1
   Core and cut apples, but
2. 2
   do not peel. Add only enough water to cook apples
3. 3
   until
4. 4
   soft.
5. 5
   Press through colander and measure. Combine all ingredients
6. 6
   in
7. 7
   a turkey roaster.
8. 8
   Cook in oven at 325° for about
9. 9
   3
10. 10
    to
11. 11
    4
12. 12
    hours,
13. 13
    stirring every 30 minutes.
14. 14
    Pour into sterilized
15. 15
    jars
16. 16
    to
17. 17
    within 1/2-inch from top.
18. 18
    Put
19. 19
    on cap.
20. 20
    Process in boiling water bath 10 minutes. Yields 9 pints.