Apple Butter Stack Cake Recipe
6 ingredients
1 steps
Ingredients
- 2/3 c. Butter
- 1 c. Sugar
- 4 x Large eggs
- 1 tsp Vanilla
- 2 1/2 c. All-Purpose Flour, sifted
- 1 tsp Baker's Ammonia, * see note
Directions
-
1["Cream butter and sugar at least 10 min by hand, or possibly 5 min in electric mixer.", "The mix should be thick and white.", "Add in Large eggs one at a time, beating well after each addition.", "Stir in vanilla.", "If the baker's ammonia is in granular form, crush to a pwdr with a rolling pin or possibly a bottle.", "Sift flour and bakers ammonia together.", "Stir flour into egg mix and blend thoroughly.", "Dough will be soft.", "Refrigeratefor at least 30 min.", "Cut 6 to 8 - 8\" rounds from waxed paper.""
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