Apple Cabbage Skillet Dinner

Name: Apple Cabbage Skillet Dinner
Ingredients: 3 apples, divided; 6 cups shredded cabbage; 1/2 cup thinly sliced onion; 2 tablespoons margarine; 2 tablespoons water; 1 tablespoon vinegar; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 lb smoked sausage; 2 tablespoons minced parsley; prepared mustard

11 ingredients

9 steps

Ingredients

3 apples, divided
6 cups shredded cabbage
1/2 cup thinly sliced onion
2 tablespoons margarine
2 tablespoons water
1 tablespoon vinegar
1/4 teaspoon salt
1/4 teaspoon pepper
1 lb smoked sausage
2 tablespoons minced parsley
prepared mustard

Directions

1

Core and shred 2 apples; Combine with cabbage and onion in skillet.
2

Saute apple mixture in margarine for 5 minutes, stirring frequently.
3

Stir in water and vinegar, salt and pepper.
4

Pierce sausages with fork and place over apple mixture.
5

Cook covered 10 minutes or until cabbage is barely cooked and sausages are heated thoroughly.
6

Core and wedge remaining apple.
7

Add to skillet along with parsley.
8

Cook covered for 1 minute.
9

Serve with mustard.