Apple Cake

Name: Apple Cake
Ingredients: 3 eggs; 2 cups sugar; 3 cups self-rising flour; 1 tablespoon cinnamon; 1 12 cups oil; 3 cups baking apples (diced into small bits); 14 cup butter; 14 cup whole milk; 1 cup brown sugar

9 ingredients

13 steps

Ingredients

3 eggs
2 cups sugar
3 cups self-rising flour
1 tablespoon cinnamon
1 12 cups oil
3 cups baking apples (diced into small bits)
14 cup butter
14 cup whole milk
1 cup brown sugar

Directions

1

Preheat oven to 350 degrees.
2

Lightly grease/oil 9 x 13 pan; set aside.
3

Beat eggs slightly.
4

Add sugar.
5

In separate bowl, mix flour and cinnamon then add to egg and sugar mixture.
6

Add oil
7

Beat everything together with a mixer---mixture will be very thick!
8

Add diced apples.
9

Pour mixture into pan and bake at 350 for 45 - 50 minutes, or until center is firm.
10

TOPPING/GLAZE.
11

Approximately 5 - 10 minutes before cake comes out of oven, mix butter, milk, and brown sugar.
12

Boil for 4 - 5 minutes.
13

When cake is done, prick surface with a fork and pour mixture over the hot cake.