Apple Cake

Directions

1. 1
   Cream 2 1/4 cups sugar and oil.
2. 2
   Add eggs one at a time.
3. 3
   Add half of the flour, salt, baking powder, orange juice and vanilla. Add remaining flour and beat until smooth.
4. 4
   Peel and slice thinly 4 large apples.
5. 5
   Mix cinnamon and 1/4 cup sugar.
6. 6
   Dip sliced apples in cinnamon mixture.
7. 7
   Put a layer of batter, layer of apples, etc., in a large ungreased tube pan.
8. 8
   Bake at 350° for 1 1/4 hours.
9. 9
   Cool in pan for 10 minutes.
10. 10
    Turn upside down on rack until cool or leave in pan to be cut from there.