Apple Cake
10 ingredients
8 steps
Ingredients
- 2 c. sugar
- 4 c. apples, diced
- 2 c. flour
- 2 tsp. baking soda
- 3 tsp. cinnamon
- 1 tsp. salt
- 2 eggs
- 1/2 c. oil
- 2 tsp. vanilla
- 1 c. chopped nuts
Directions
-
1You need 3 bowls.
-
2For bowl #1, combine the sugar with apples and set aside.
-
3For bowl #2, sift together the flour, baking soda, cinnamon and salt; set aside.
-
4For bowl #3, beat eggs and add oil and vanilla.
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5Alternately add the ingredients from bowl #1 and 2. Blend well.
-
6Stir in nuts.
-
7Pour into greased 9 x 13-inch pan. Bake at 350° (325° if glass dish) for 45 to 60 minutes.
-
8When cool, sprinkle with powdered sugar or use your favorite frosting.
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