Apple Cake/Bars
9 ingredients
1 steps
Ingredients
- 2 cups flour
- 1 cup sugar, plus 1/4 cup sugar (separate)
- 2 teaspoons baking powder
- 12 teaspoon salt
- 34 cup milk (non fat is OK)
- 34 cup butter, plus 2 tbsp butter (separate)
- 1 large egg
- 1 teaspoon cinnamon
- 5 -6 cups cored peeled and thinly sliced apples
Directions
-
1["Preheat oven to 350*F.", "In a food processor or bowl, mix flour, 1/4 cup sugar, baking powder and salt.", "Cut 3/4 cup butter into small pieces and add to flour mixture (whirl in food processor or cut in with a pasty cutter) until textured as fine crumbs.", "Beat milk and eggs to blend and pour into flour mixture.", "Whirl or stir until moistened.", "Knead on floured surface until dough holds together.", "With floured hands, press dough into bottom of 9\"X13\"" baking dish.""
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