Apple Cake Top
9 ingredients
8 steps
Ingredients
- 750 g apples, peeled,cored,sliced
- 14 cup sugar
- 2 tablespoons water
- 3 cloves
- 14 cup caster sugar (superfine)
- 14 cup butter, softened
- 1 cup self raising flour
- 1 egg
- 3 tablespoons milk
Directions
-
1Place apples, sugar, water and cloves in a saucepan, cook until tender.
-
2Place in a greased casserole dish.
-
3Keep hot.
-
4cream butter and castor sugar, add egg.
-
5Sift in the flour and milk alternately.
-
6Pour the batter over the apples.
-
7Bake in a moderate oven for 35-45 minutes.
-
8Serve with cream, ice cream, custard-or all of them!
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