Apple Charoset

6 ingredients
3 steps

Ingredients

  • 2 Granny Smith apples, peeled, cored, and quartered
  • 2 Gala apples, peeled, cored, and quartered
  • 1 cup chopped walnuts, toasted
  • 1 teaspoon ground cinnamon
  • 1 tablespoon plus 1 teaspoon honey
  • 1/4 cup kosher sweet red wine

Directions

  1. 1
    Chop the apples in a food processor.
  2. 2
    Stir with the remaining ingredients in a bowl.
  3. 3
    The charoset can be refrigerated, covered, up to 4 hours.

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