Apple Chess Pie

8 ingredients
4 steps

Ingredients

  • 1 unbaked pie shell (9-inch)
  • 4 eggs
  • 1 (300 ml) can eagle brand sweetened condensed milk (regular or low-fat)
  • 1 cup applesauce
  • 1/2 cup butter, melted
  • 1 apple, peeled and grated
  • 3 tablespoons lemon juice
  • 2 tablespoons cornmeal

Directions

  1. 1
    Preheat oven to 425°F Bake pie shell in preheated oven for 8-minutes; remove from oven. Reduce temperature to 350°F
  2. 2
    In a large mixer bowl, beat eggs. Add remaining ingredients; mix well, Pour into prepared shell.
  3. 3
    Bake in preheated oven 40 minutes or until knife inserted near center comes out clean. Cool. Serve warm or chilled. Store covered in refrigerator.
  4. 4
    TIPS: Use a McIntosh, Royal Gala or Golden Delicious apple.

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