Apple Chia Breakfast Bowl

7 ingredients
4 steps

Ingredients

  • 3 whole Apples, Peeled And Cored, Divided
  • 1 Tablespoon Maple Syrup Or Honey
  • 1 teaspoon Cinnamon
  • 3 Tablespoons Dairy Free Milk
  • 2 Tablespoons Chia Seeds
  • 1 Tablespoon Sultanas
  • 1 Tablespoon Cashew Nuts, Chopped

Directions

  1. 1
    Cut 2 of the apples into quarters and place in the blender with the maple syrup, cinnamon and milk. Blitz until smooth.
  2. 2
    Pour blended mixture into a tub. Stir in chia seeds.
  3. 3
    Finely chop remaining apple and stir through. Refrigerate overnight.
  4. 4
    Divide between bowls and top with sultanas and cashew nuts.

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