Banana Pudding

10 ingredients
4 steps

Ingredients

  • 1 box vanilla wafers
  • 3 large bananas, sliced
  • 3/4 c. sugar
  • 1/3 c. flour
  • 3 egg yolks
  • 2 whole eggs
  • 1/4 c. butter
  • dash of salt
  • 3 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    Layer sliced bananas and vanilla wafers in large serving bowl. Mix together sugar, flour, egg yolks, whole eggs, butter and salt in a saucepan.
  2. 2
    Add milk and cook slowly until mixture thickens, stirring occasionally, approximately 20 minutes.
  3. 3
    Cool for a few minutes and add vanilla.
  4. 4
    Pour over bananas and wafers, alternating layers.

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