Apple Cinnamon Coffee Cake

Directions

1. 1
   Preheat oven to 350F (180C).
2. 2
   Grease a 12-cup tube or bundt pan with Pam.
3. 3
   Combine cinnamon and sugar and set aside 1 tablespoon.
4. 4
   Toss prepared apples with remainder and set aside.
5. 5
   For the cake, whisk together sugar, applesauce, vanilla, orange juice, salt, and eggs.
6. 6
   Combine flour, baking powder, and nutmeg and fold into sugar mixture.
7. 7
   Spoon a little more than one third of the batter into prepared pan.
8. 8
   Cover with half of apple mixture, then spoon in remaining batter and apple slices.
9. 9
   Sprinkle top lightly with the reserved cinnamon-sugar.
10. 10
    Bake in preheated oven for 1 hour or until done.
11. 11
    Loosen sides with a butter knife, then invert cake onto a plate for serving.