Apple Cinnamon Muffins

11 ingredients
7 steps

Ingredients

  • 2/3 cup flour whole-grain
  • 9/16 cup all-purpose flour white
  • 1 3/8 teaspoons baking powder
  • salt
  • 1 tablespoon ground cinnamon plus more for sprinkling
  • 3 1/4 tablespoons sugar
  • 1 apple ; peeled, cored, and chopped
  • 1/2 cup milk
  • 1 egg
  • 4 1/4 tablespoons butter melted
  • 1 tablespoon brown sugar

Directions

  1. 1
    Preheat the oven to 200 degrees Celsius.
  2. 2
    Sift together the whole-grain flour, white flour, baking powder, a pinch of salt, the ground cinnamon, and the sugar.
  3. 3
    Add the apple.
  4. 4
    In another bowl, mix together the milk, egg, and butter.
  5. 5
    Mix the wet ingredients into the dry ingredients until fully absorbed.
  6. 6
    Fill muffin tins 3/4 of the way up and sprinkle ground cinnamon and brown sugar on top.
  7. 7
    Bake for 20-22 minutes or until a toothpick inserted into the center comes out clean.

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