Apple Cinnamon Rolls

2 ingredients
5 steps

Ingredients

  • 1 whole Apple
  • 17-1/2 ounces, weight Can Refrigerated Cinnamon Rolls With Icing

Directions

  1. 1
    Preheat the oven to 350°F.
  2. 2
    Peel, slice and chop the apples. Open the can of rolls and remove the rolls. Unravel each roll and sprinkle the apples on the roll. Roll back up and place in a baking dish that has been sprayed with cooking spray.
  3. 3
    Bake for about 18-20 minutes or until the rolls are fully cooked. They will take a bit longer because of the moisture of the apples.
  4. 4
    Remove from the oven and frost immediately with the frosting the rolls come with.
  5. 5
    Enjoy!

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